Ajwain Whole is used as a seasoning for various recipes potato curries and as a tempering for dals and pakoras. Consumed both raw & cooked, Catch Ajwain Whole adds a smokey aromatic flavor to your recipes. This whole spice instantly enhances the taste of a dish when added to ‘tadka’. Catch Ajwain Seeds are sourced from prime spice-growing locations in India to ensure high quality spices and are packed using state-of-the-art equipment, ensuring minimal human contact.
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